Day 6 & 7 - $100 Challenge
I'm not really sure what happened on the last two days. I'm pretty sure it was a free for all and nothing went according to my original plan. I still have ingredients ready for the meals that I did not prepare. I thought about home made pizzas along with turkey tetrazini or turkey pot pie. So, most of the time with a challenge like this....it's not even about the budget, but it's about the TIME.
So, on Thursday night my neighbor across the street delivered two matching hand-me-down desks for the boys. So nice! Well, he asked if we are going to the High School's Trunk or Treat and Haunted Hallway event up the street. He is a teacher at the HS and really talked it up. The kids got very excited because Halloween is THEIR FAVORITE HOLIDAY and I decided to go for it the next day, without thinking about our schedule.
FRIDAY
So Friday morning was a typical fruit and carb type of morning for them. They had a nice packed lunch that they've been begging for with mac n cheese as the main course. They were thrilled. I got them onto the bus and.....
- Ran home to clean up after breakfast and throw a load of laundry in
- Jump in my car and drive 45 minutes up to a floral wholesaler to pick up and order that I placed for a baptism brunch this weekend
- Drive another 45 minutes back home
- Jump into the shower to head over to the cafeteria volunteering duty for Kindergarten through second grade. Hug all of my kids (thank goodness they still want hugs in public), deliver napkins, deliver forks, wipe down tables, talk to all the kids about Halloween, wish some a happy birthday, hug a kindergartener who was crying because he missed his mommy.....that one really tugged at my heartstrings. Those little Kindergarteners are in school for a full day and it's quite an adjustment.
- Oh I checked in with all my kids about their lunches and they were thrilled about the mac n cheese. HA. Also, I gave some high fives to their classmates who called out "HI MRS JONES,"
- Left volunteering and ran to Target to look for a pair of boots because we were suddenly dressing up tonight for the trunk or treat. No boots - ran to Payless. Bought boots and another pair of dress shoes for Charlotte and church.
- Ran home to grab Alton's ballet clothes and pack a snack for the kids. Also cut some roses and put them in warm water so they might open up a bit more for variety in the arrangements.
- Left in to sit in car line for the kids and went immediately to ballet. Gave Alton snack in the car and when he went into class gave B & C snacks as I read some Halloween books to them avoiding the complaining that I forgot to bring their tablets as they sit for an entire hour in the ballet hallway. Thankfully a mom was knitting and they were fascinated by her as she talked to them about the process.
- HOME AGAIN and I rushed them around to put on their costumes. Putting costumes on three 7 year olds is much easier than costumes on three 2 year olds, but it's still a pain in the ass. Charlotte needed some hair-braiding and for me to put tape on her ears to shape them like elf ears along with make-up on the tape.
- Kreg came home just in time and I called for him to jump into the passenger seat.
SOOOOOOO -- Trunk or Treating was great. The kids were beyond thrilled. I forgot about dinner and when they came home they were completely full with candy and wanted to eat nothing. I also did not want to make anything, so we both won (????).
SATURDAY
I don't remember.
Honestly, I think they ate toast in the morning and spaghetti for lunch. Maybe an apple thrown in there. I was arranging a ton of flowers and was focused on that. Everything went off the rails. Oh - for dinner a friend asked us to come over for a pizza party. YES! Usually I bring over a fun app, but I didn't have fun app ingredients in the house. She got a bottle of wine and a small floral arrangement from leftovers.
Sunday, October 28, 2018
Thursday, October 25, 2018
Day 5 - $100 Challenge
I thought today would be a slam dunk, but my roasted chicken was kind of "meh". I've got to tell you, this is a bit of a grind. It's not as bad as the last minute "holy crap, what are we going to eat tonight" feeling or the "I can't seem to figure out what to throw into their lunches today, soooo.... they're buying." That was me 60% of the time when I was working full time. Well, cooking decent meals every day of the week based on what I had in the freezer and what I bought for $100 is kind of TIRING. Even so, having a plan takes most burden off, but I have a chicken facing me now that I have to pick the meat off of because....I hate waste. I prefer winging it much of the time and then delivering a really good meal twice a week. You can't do that with real constraints. I do enjoy a challenge though...which is why I'm doing this. Oh, and to prove you ladies wrong. ha
So, breakfast was some pumpkin bread and fruit. The kids were jazzed about the pumpkin bread and asked for more. Done....I have a second loaf in the freezer. They got a corn muffin for snack at school. I threw those overdone pizza rolls into their lunches with fingers crossed along with applesauce, pickles (????), apples and cheese. They also got another fruit smoothie but water & yogurt based because I am RUNNING OUT OF MILK. I only have two days left though, so I've got this. They ate everything in their lunches (including semi burnt pizza rolls and weird yogurt/water smoothie), so I'm doing something right.
No magic words today. No tidbits. I would say WHOLE CHICKEN, because I always buy them when they are buy one get one at the store....but guess what, whole chickens are gross. I felt very good about the herb butter that I coated it with (herbs from the garden, of course), but carving a chicken is grody. Dealing with the carcass for stock is also grody. I still do it because chicken broth in the can is laden with sodium, so I feel good about myself when I make stock and throw it in the freezer. Still...bones are weird. I didn't eat chicken.... I like beans. I am also missing red meat.
Oh - I also typically freeze mashed potatoes because I buy a giant bag of potatoes (on sale) and prep them for freezing. Frozen mashed potatoes do not do that well when re-heated. Their consistency is off and you have to add more milk and butter to get them semi-normal. Next time I get a big bag and want to freeze, I will do twice baked potatoes. I did that before and they are really good.
Summary -
Breakfast = Pumpkin bread that I pulled out of the freezer last night with apples. I made the pumpkin bread on Day 1 of this challenge.
I thought today would be a slam dunk, but my roasted chicken was kind of "meh". I've got to tell you, this is a bit of a grind. It's not as bad as the last minute "holy crap, what are we going to eat tonight" feeling or the "I can't seem to figure out what to throw into their lunches today, soooo.... they're buying." That was me 60% of the time when I was working full time. Well, cooking decent meals every day of the week based on what I had in the freezer and what I bought for $100 is kind of TIRING. Even so, having a plan takes most burden off, but I have a chicken facing me now that I have to pick the meat off of because....I hate waste. I prefer winging it much of the time and then delivering a really good meal twice a week. You can't do that with real constraints. I do enjoy a challenge though...which is why I'm doing this. Oh, and to prove you ladies wrong. ha
So, breakfast was some pumpkin bread and fruit. The kids were jazzed about the pumpkin bread and asked for more. Done....I have a second loaf in the freezer. They got a corn muffin for snack at school. I threw those overdone pizza rolls into their lunches with fingers crossed along with applesauce, pickles (????), apples and cheese. They also got another fruit smoothie but water & yogurt based because I am RUNNING OUT OF MILK. I only have two days left though, so I've got this. They ate everything in their lunches (including semi burnt pizza rolls and weird yogurt/water smoothie), so I'm doing something right.
No magic words today. No tidbits. I would say WHOLE CHICKEN, because I always buy them when they are buy one get one at the store....but guess what, whole chickens are gross. I felt very good about the herb butter that I coated it with (herbs from the garden, of course), but carving a chicken is grody. Dealing with the carcass for stock is also grody. I still do it because chicken broth in the can is laden with sodium, so I feel good about myself when I make stock and throw it in the freezer. Still...bones are weird. I didn't eat chicken.... I like beans. I am also missing red meat.
Oh - I also typically freeze mashed potatoes because I buy a giant bag of potatoes (on sale) and prep them for freezing. Frozen mashed potatoes do not do that well when re-heated. Their consistency is off and you have to add more milk and butter to get them semi-normal. Next time I get a big bag and want to freeze, I will do twice baked potatoes. I did that before and they are really good.
Summary -
Breakfast = Pumpkin bread that I pulled out of the freezer last night with apples. I made the pumpkin bread on Day 1 of this challenge.
Lunch = Pizza rolls, cucumbers and pickles (the kids like to talk about how they're both the same thing in different forms), apples and cheese, and fruit smoothie
Dinner = Roasted carrots and asparagus tossed in olive oil with salt & pepper, roasted chicken with herb butter, and mashed potatoes. Additional applesauce for the kids.
Wednesday, October 24, 2018
Day 4 - $100 Challenge
So I prepared a ton of burritos on Sunday to stock in the freezer for Kreg's use and for a lunch for me. Tonight was the official burrito night and all the kids really ate them. I added a chopped salad for the adults and required the kids to eat half of their salad in order to get their dessert. They got it done without complaining. The kids also had applesauce and mandarin oranges on their plates. Tonight was a success.
Magic Word for the Day = BEANS. Basically, we have some type of Mexican food once a week. I think that if you do one Mexican night and one basic pasta night per week, it's a super easy way to keep costs down. Mexican can easily be made meatless without sacrificing protein because...BEANS. This filling was a mixture of refried beans out of the can, some black beans, Rotel, and shredded cheese. You mix all the goo together in a big bowl and then begin filling and wrapping burritos - individually freezing them in foil and then in group stored in gallon zip bags. CHEAP and FAST. I've also done this with shredded chicken and BBQ because my husband is annoying. You can do any filling you want and freeze. Yay burritos!
As for the lunch, once in a while I wrap hot dogs in crescent rolls because they love them. You have to make them that morning (which stinks) and then wrap in foil. They also got applesauce in their reusable pouches and fruits and veggies. They've been begging for smoothies again, but I'm running out of milk...and I'M GOING TO WIN THIS CHALLENGE. Soooo, they can have a water-based smoothie. LOL
Summary
Breakfast = cereal or bagel with fruit
Lunch = pig in blanket, applesauce, cucumbers, grapes
Dinner = Bean burritos, chopped salad, applesauce, mandarin oranges
Dessert = Chocolate pudding with whipped cream topped with m & m's
So I prepared a ton of burritos on Sunday to stock in the freezer for Kreg's use and for a lunch for me. Tonight was the official burrito night and all the kids really ate them. I added a chopped salad for the adults and required the kids to eat half of their salad in order to get their dessert. They got it done without complaining. The kids also had applesauce and mandarin oranges on their plates. Tonight was a success.
Magic Word for the Day = BEANS. Basically, we have some type of Mexican food once a week. I think that if you do one Mexican night and one basic pasta night per week, it's a super easy way to keep costs down. Mexican can easily be made meatless without sacrificing protein because...BEANS. This filling was a mixture of refried beans out of the can, some black beans, Rotel, and shredded cheese. You mix all the goo together in a big bowl and then begin filling and wrapping burritos - individually freezing them in foil and then in group stored in gallon zip bags. CHEAP and FAST. I've also done this with shredded chicken and BBQ because my husband is annoying. You can do any filling you want and freeze. Yay burritos!
As for the lunch, once in a while I wrap hot dogs in crescent rolls because they love them. You have to make them that morning (which stinks) and then wrap in foil. They also got applesauce in their reusable pouches and fruits and veggies. They've been begging for smoothies again, but I'm running out of milk...and I'M GOING TO WIN THIS CHALLENGE. Soooo, they can have a water-based smoothie. LOL
Summary
Breakfast = cereal or bagel with fruit
Lunch = pig in blanket, applesauce, cucumbers, grapes
Dinner = Bean burritos, chopped salad, applesauce, mandarin oranges
Dessert = Chocolate pudding with whipped cream topped with m & m's
Tuesday, October 23, 2018
Day 3 - $100 Challenge
I think it's easier to do this when the kids are not roaming around the house on weekends constantly asking for food. My lunch game was strong with the veggie soup that I prepped the night before along with some additional muffins to toss into the freezer. I looked at their lunches and realized that there was no dairy, so I threw together a milk-based fruit smoothie with bananas and frozen berries. I always have frozen berries in the freezer. Smoothie as their drink was a big hit - I've never done that before.
Instead of quiche as my one word....today's magic word is PORK. For dinner I pulled together a pork stir fry with fresh veggies and rice. I cooked it a little too long accidentally because the veggies should have had a bit more crunch to them, but I personally enjoyed it and the kids did a decent job too. Charlotte was kind of annoying with it, but she ate the rice and some veggies.
Back to PORK --- Because I am allowed to use whatever is in the freezer for this challenge, I was pulled out some pork that I basically always have on hand. I buy an entire giant pork loin at Sam's Club and once I get home I cut it down into reasonable family-sized pieces freeze each in their own zip lock bag. I typically make pulled pork in my instant pot, pork schnitzel (pound very thin, bread, and pan fry), baked pork chops, or stir fry. A Mexican shredded pork also works for Taco Tuesday, but I have not tried that yet. Another Sam's Club no-brainer is the already roasted chickens that you can bring home and pull the meat off the bone to freeze plus the carcass for broth. Those stupid things are delicious and $4 each or something ridiculous.
Here is a summary -
Breakfast = cereal and fruit
Snack = half a bagel with jelly or a bag of pretzels
Lunch = hearty vegetable soup with saltines, harvest mix, milk-based smoothie with banana & berries
Dinner = Pork, broccoli, pepper stir fry with brown rice
I think it's easier to do this when the kids are not roaming around the house on weekends constantly asking for food. My lunch game was strong with the veggie soup that I prepped the night before along with some additional muffins to toss into the freezer. I looked at their lunches and realized that there was no dairy, so I threw together a milk-based fruit smoothie with bananas and frozen berries. I always have frozen berries in the freezer. Smoothie as their drink was a big hit - I've never done that before.
Instead of quiche as my one word....today's magic word is PORK. For dinner I pulled together a pork stir fry with fresh veggies and rice. I cooked it a little too long accidentally because the veggies should have had a bit more crunch to them, but I personally enjoyed it and the kids did a decent job too. Charlotte was kind of annoying with it, but she ate the rice and some veggies.
Back to PORK --- Because I am allowed to use whatever is in the freezer for this challenge, I was pulled out some pork that I basically always have on hand. I buy an entire giant pork loin at Sam's Club and once I get home I cut it down into reasonable family-sized pieces freeze each in their own zip lock bag. I typically make pulled pork in my instant pot, pork schnitzel (pound very thin, bread, and pan fry), baked pork chops, or stir fry. A Mexican shredded pork also works for Taco Tuesday, but I have not tried that yet. Another Sam's Club no-brainer is the already roasted chickens that you can bring home and pull the meat off the bone to freeze plus the carcass for broth. Those stupid things are delicious and $4 each or something ridiculous.
Here is a summary -
Breakfast = cereal and fruit
Snack = half a bagel with jelly or a bag of pretzels
Lunch = hearty vegetable soup with saltines, harvest mix, milk-based smoothie with banana & berries
Dinner = Pork, broccoli, pepper stir fry with brown rice
Day 2 - $100 Challenge
Okay ladies, it's on like Donkey Kong. After a weak start with the chowder and the gross pancakes all in one day, I felt much better with my Day 2 performance.
One word = QUICHE...or as my kids call it, "egg pie". I made the crust with 50% butter and 50% crisco which was a first for me and good. I usually do 100% butter, but that is not flaky enough. Always do the crust in cuisinart. EASY. Fresh broccoli heads were on sale so a broccoli cheddar quiche was a no-brainer. The kids ate two pieces.
Oh, I also did this "Harvest Hash" mix with Charlotte and her girlfriends after school. The ingredients costs are rolled in the $100. The kids have been giving me a hard time about Halloween because I typically do something Halloweeny and fun for food....soooooo.
Lastly, my dining room still has materials in it from a recent floral project that I have NOT fully cleaned up, so I'm trying to use our banquette in the kitchen to sit together as a family. I went the extra distance and put a table cloth on. HA.
Here is a summary:
Breakfast = cereal with milk and fruit
Lunch = Ham and cheese sandwhiches, fruit, yogurt in the reusable pouches, carrots & cookies
Snack = Half of a toasted bagel with either butter or jelly in foil
After school treat = Harvest Hash
Dinner = Broccoli and cheddar quiche with grapes and salad
Okay ladies, it's on like Donkey Kong. After a weak start with the chowder and the gross pancakes all in one day, I felt much better with my Day 2 performance.
One word = QUICHE...or as my kids call it, "egg pie". I made the crust with 50% butter and 50% crisco which was a first for me and good. I usually do 100% butter, but that is not flaky enough. Always do the crust in cuisinart. EASY. Fresh broccoli heads were on sale so a broccoli cheddar quiche was a no-brainer. The kids ate two pieces.
Oh, I also did this "Harvest Hash" mix with Charlotte and her girlfriends after school. The ingredients costs are rolled in the $100. The kids have been giving me a hard time about Halloween because I typically do something Halloweeny and fun for food....soooooo.
Lastly, my dining room still has materials in it from a recent floral project that I have NOT fully cleaned up, so I'm trying to use our banquette in the kitchen to sit together as a family. I went the extra distance and put a table cloth on. HA.
Here is a summary:
Breakfast = cereal with milk and fruit
Lunch = Ham and cheese sandwhiches, fruit, yogurt in the reusable pouches, carrots & cookies
Snack = Half of a toasted bagel with either butter or jelly in foil
After school treat = Harvest Hash

Monday, October 22, 2018
Day 1 - $100 Challenge
Okay - I entered this challenge feeling very confident, but Day 1 did not really go that well. I don't think my Day 1 food selection was very smart. SOOOO much starch that it made me feel guilty and totally grossed out after dinner. What was I thinking doing a potato chowder for lunch AND pancakes for dinner. I thought the kids would love it (WHICH THEY DID), but there was little to no color in their food which is a good indicator of nutrition.
Also, I did some prep to load up the freezer a bit for snacks & lunches. I bought a large can of pumpkin and knocked out a batch of oatmeal pumpkin muffins along with two loaves of pumpkin bread. Again with the carbs. Thankfully they always get carrots and cucumbers in their lunches. Along with the pumpkin stuff, I have a great go-to freeze ahead pizza roll that I like to keep in the freezer. The kids love them. I was doing too much at once and did not notice that the timer went off...burning my pizza rolls. HASTE MAKES WASTE.
That said, this morning I ran to Aldi's with only $20 to spend and I filled in my ingredients to add veggie soup so I can increase the nutritional value for the week. That and I ran out of eggs and butter in two seconds plus Bax is complaining that he wants bagels. Picky kids make this much more difficult than it should be.
Here is a recap of Day 1 with pics. I did not edit the photos at all, so they look terrible. Oh well.
Also, I did some prep to load up the freezer a bit for snacks & lunches. I bought a large can of pumpkin and knocked out a batch of oatmeal pumpkin muffins along with two loaves of pumpkin bread. Again with the carbs. Thankfully they always get carrots and cucumbers in their lunches. Along with the pumpkin stuff, I have a great go-to freeze ahead pizza roll that I like to keep in the freezer. The kids love them. I was doing too much at once and did not notice that the timer went off...burning my pizza rolls. HASTE MAKES WASTE.
That said, this morning I ran to Aldi's with only $20 to spend and I filled in my ingredients to add veggie soup so I can increase the nutritional value for the week. That and I ran out of eggs and butter in two seconds plus Bax is complaining that he wants bagels. Picky kids make this much more difficult than it should be.
Here is a recap of Day 1 with pics. I did not edit the photos at all, so they look terrible. Oh well.
Breakfast = Bird's Nest with apples
Lunch = Potato Corn Chowder with apples
Dinner = Pancakes with blueberry sauce (made from fresh in my fridge) and strawberry yogurt
Snack Prep = Pizza Rolls that went south and Oatmeal Pumpkin muffins
which seem to be a hit as per Baxter this morning.
Saturday, October 20, 2018
$100 Challenge
It's been forever since I've written in here. Years actually. Well, I decided that this would be a good place share my $100 Challenge with my girlfriends. Here's the deal....
A few weekends ago I was away with my college girls and I mentioned that I can feed the family for a week with about $100. It's something I try to do most of the time, but it's not for the faint of heart. Well, they did not believe me. I mentioned that it included packed lunches for the kids. NO WAY. PROVE IT.
Gauntlet thrown.
The Rules: I am allowed to use whatever is already in my cabinets and in the freezer. That's the key, I stock up often at Sam's club or when there is a good meat buy, so I have some meat in my freezer. I have to take pictures of every single meal on every single day. They are prepared for everything to be disgusting...which it may be.
This morning I woke up, looked at my local grocery store flyer, surveyed the kitchen food in storage, and came up with a plan. I just got home from shopping and spent $83.31. This is going to be a Sunday to Saturday challenge starting tomorrow morning. Fingers Crossed.
The Meal Plan (mostly the kids eat eggs or cereal for breakfast, so I am only outlining lunch & dinner)
Sunday
Lunch = Quesadillas with applesauce
Dinner = "Breakfast for Dinner" which will be pancakes with yogurt
Monday
Lunch = Ham & cheese sandwhiches, pickles, carrots, cucumbers
Dinner = Broccoli and cheese quiche with salad
Tuesday
Lunch = Corn & potato chowder with cornbread muffins
Dinner = Bean burritos with salad
Wednesday
Lunch = Pigs in blanket with veggies and yogurt
Dinner = Pork stir fry
Thursday
Lunch = Pizza Rolls with veggies and apples
Dinner = Roast Chicken with asparagus and mashed potatoes
Friday
Lunch = Mac n Cheese with veggies
Dinner = Turkey tetrazini
Saturday
Lunch = Catch as Catch can (that's what my mom used to say when we were winging it)
Dinner = Fried Rice
A few weekends ago I was away with my college girls and I mentioned that I can feed the family for a week with about $100. It's something I try to do most of the time, but it's not for the faint of heart. Well, they did not believe me. I mentioned that it included packed lunches for the kids. NO WAY. PROVE IT.
Gauntlet thrown.
The Rules: I am allowed to use whatever is already in my cabinets and in the freezer. That's the key, I stock up often at Sam's club or when there is a good meat buy, so I have some meat in my freezer. I have to take pictures of every single meal on every single day. They are prepared for everything to be disgusting...which it may be.
This morning I woke up, looked at my local grocery store flyer, surveyed the kitchen food in storage, and came up with a plan. I just got home from shopping and spent $83.31. This is going to be a Sunday to Saturday challenge starting tomorrow morning. Fingers Crossed.
The Meal Plan (mostly the kids eat eggs or cereal for breakfast, so I am only outlining lunch & dinner)
Sunday
Lunch = Quesadillas with applesauce
Dinner = "Breakfast for Dinner" which will be pancakes with yogurt
Monday
Lunch = Ham & cheese sandwhiches, pickles, carrots, cucumbers
Dinner = Broccoli and cheese quiche with salad
Tuesday
Lunch = Corn & potato chowder with cornbread muffins
Dinner = Bean burritos with salad
Wednesday
Lunch = Pigs in blanket with veggies and yogurt
Dinner = Pork stir fry
Thursday
Lunch = Pizza Rolls with veggies and apples
Dinner = Roast Chicken with asparagus and mashed potatoes
Friday
Lunch = Mac n Cheese with veggies
Dinner = Turkey tetrazini
Saturday
Lunch = Catch as Catch can (that's what my mom used to say when we were winging it)
Dinner = Fried Rice
Tuesday, August 6, 2013
The Sacred Triple Nap
In their first year I remember reading that at around 2 - 2.5 years their naps will become longer; this seemed like forever away. Well, TADA, it's here! We've got ourselves three marathon nappers which is totally awesome. I put them down at 1pm and they sleep until 5pm; during which I sit on the couch and eat bonbons (AKA laundry, clean, garden, make phone calls, etc.).
The tricky thing with the 2 year old nap is that it's hard-earned and when not achieved it can be terrible. Three 2 year olds without their naps usually means multiple triple tantrums later that day which is virtually impossible to deal with when I'm caring for them alone and am out and about. Needless to say, I'm a bit of a "Nap Nazi" and follow the below little rules to achieve "The Sacred Triple Nap".
1) Run them Ragged - We almost always get out of the house and into a park in the morning. I have my go-to fenced in parks for when I'm alone and other special parks when the Grandmoms are helping. If they have a skinned knee, they'll probably nap well.
2) No Sneeky Snoozing - My three don't transfer from car-sleeping into a bedroom nap. Some kids can, but mine do not. This means that no one can accidentally fall asleep in the car... not even for two seconds. If I'm more than a 10 minute car ride from the house (I have some girlfriends who live 30 minutes away) I save their snacking for the car (they need to be hungry) and dole out yummy treats every 15 minutes (this means stopping and re-snacking them).
3) Lay Down the Naptime Rules - We have four naptime rules. 1) stay in your own beds 2) no hitting 3) no biting (I'm sorry to say we have one that has bitten) and 4) no excessive jumping. Sometimes they want to play and don't fall asleep right away, but vigilance is the key here, so on rougher days I have to make a few visits for re-napping. Another triplet mom posted "The Name of this Game is "MOMMY WINS!", after she won a long battle to get her kids down for a nap. It really made me laugh.
4) Go for a Drive - Okay, it's not ALWAYS going to be a great nap day. When I know they're tired and it's starting to unravel I pack them up and take a long drive out into the country. This happens once in a while and is actually kind of nice. In this event, I have to walk away from the house (we have a project-house that we just moved into) and enjoy some music as I explore new little roads and towns. I often stop the car and take pictures like this.
The tricky thing with the 2 year old nap is that it's hard-earned and when not achieved it can be terrible. Three 2 year olds without their naps usually means multiple triple tantrums later that day which is virtually impossible to deal with when I'm caring for them alone and am out and about. Needless to say, I'm a bit of a "Nap Nazi" and follow the below little rules to achieve "The Sacred Triple Nap".
1) Run them Ragged - We almost always get out of the house and into a park in the morning. I have my go-to fenced in parks for when I'm alone and other special parks when the Grandmoms are helping. If they have a skinned knee, they'll probably nap well.
2) No Sneeky Snoozing - My three don't transfer from car-sleeping into a bedroom nap. Some kids can, but mine do not. This means that no one can accidentally fall asleep in the car... not even for two seconds. If I'm more than a 10 minute car ride from the house (I have some girlfriends who live 30 minutes away) I save their snacking for the car (they need to be hungry) and dole out yummy treats every 15 minutes (this means stopping and re-snacking them).
3) Lay Down the Naptime Rules - We have four naptime rules. 1) stay in your own beds 2) no hitting 3) no biting (I'm sorry to say we have one that has bitten) and 4) no excessive jumping. Sometimes they want to play and don't fall asleep right away, but vigilance is the key here, so on rougher days I have to make a few visits for re-napping. Another triplet mom posted "The Name of this Game is "MOMMY WINS!", after she won a long battle to get her kids down for a nap. It really made me laugh.
4) Go for a Drive - Okay, it's not ALWAYS going to be a great nap day. When I know they're tired and it's starting to unravel I pack them up and take a long drive out into the country. This happens once in a while and is actually kind of nice. In this event, I have to walk away from the house (we have a project-house that we just moved into) and enjoy some music as I explore new little roads and towns. I often stop the car and take pictures like this.
Wednesday, March 20, 2013
aaaaahhhh, bath time
I used to fear bath time. Bath time equaled one too many slippery babies with way too much water. Each bath ended with my being completely exhausted and sweating from nervous energy and physical exhaustion. I could never consider doing it alone and it was a problem. Don't get me wrong, it was really cute at times, but I still feared it. That said, my babies were often slightly dirtier than other babies, but somehow the 2 year mark made all the difference for change. Perhaps it was a self-fulfilling prophecy that I created saying to myseld, "they're 2 now and they can all take a bath together and it will be fine." Perhaps.
I recently took them up to the bath and everything changed. Suddenly they had the ability to control their bodies without the threat of knocking themselves or each other over, they were joyous and completely freaking out with excitement over the water, and they were totally happy and needed very little from me. That was the thing. I was able to sit back for a moment and watch. I was not stopping one hand from reaching for the faucet while catching another from slipping under while still watching one more out of the corner of my eye. I was actually stepping away and watching my three joyous two year olds enjoy a bath; enjoy the sensation of sitting and splashing or feeling droplets hit their faces when they accidentally turned on the shower. Suddenly this motherhood moment that I felt like I was somehow missing out on turned from "AAAAAAAHHHH BATH TIME" to "aaaaaahhh bath time".
Monday, January 14, 2013
Happy 2nd Birthday Alton, Baxter and Charlotte
It's been forever since I've done a blog entry, but I'm going to try to do one per week moving forward (at least for the their next year). My next post will be a general update on all that we've been up to, but right now, I just want to wish my three hilarious toddlers a very happy birthday. When I stop amidst all of our chaos and think back on everything, I can't help but feel amazed and grateful for how healthy they are and how much they've grown. We love you Alton, Baxter, and Charlotte.
Sunday, May 13, 2012
Mom Report Card
So my second mother's day is almost over and it was lovely. I hosted a Mother's Day Brunch again this year since I simply love doing it. Needless to say, I'm a little tired after preparing and entertaining...now to put my feet up and try to raise my low Mom score in ”Relaxing”. (Mother's Day card pictured)
Happy Mother's Day
Happy Mother's Day to all you hard-working mommas out there. Here is an older pic of my mom with Scott, Laura, & I. Thanks for all you've done and continue to do for us Mom. We love you!
My mother is a poem
I'll never be able to write,
though everything I write
is a poem to my mother.
~Sharon Doubiago
Monday, April 30, 2012
Toddler Mayhem
I haven't posted in a while for a variety of reasons, but mostly because I'm trying to manage the "toddler mayhem" that strikes my house every day. All three babies are walking with two out of three also running. The boys are very big on climbing and Baxter's reach amazingly increases daily which complicates everything. Nothing compares to the exhaustion from the sleepless nights from the "infant days", but the grandmoms & I break a sweat many days while chasing after, diapering, clothing, lifting, feeding, (etc)these insatiably energetic toddlers.
We are also seeing much more interaction between Alton, Baxter, & Charlotte. They are visibly and audibly excited when one comes downstairs after sleeping in a bit later than the other two (awwwwee cute!), they hold hands sometimes while eating in their highchairs, they are talking to each other (in their own cave baby language) and even trying to say each others names. Oh, but most often, they are seriously territorial and possessive with their toys. Charlotte is mostly the toy snatcher, leaving her brothers behind in a crying puddle as she runs away, but Alton & Baxter are beginning to snatch too. I'm so sorry to share this, but I've even seen Alton fight back a few times with some bites. YES...you heard me correctly. Traumatizing. With fear that I'm going to be "that mom" with "those kids", I continuously say and try to show "gentle" after a firm "no" when needed (aka biting). We are also playing catch as a group (the best that we can) to help establish "taking turns". Oh my....
Here are some pics of our trio running/rolling around before getting their pjs on. More to come!
Thursday, April 5, 2012
An Early "Happy Easter!"




Things have been very busy here at the Jones household, but I recently reserved some time to take the babies in for a super quick photo shoot at...wait for it...JC Penney's Photo Studio. I'm not big on this kind of thing, but there's something to say for this quick, easy, and inexpensive way to capture all three babies together at once. My camera phone is simply not cutting it and an orchestrated event with our super camera is too much stress for me at this point. So here you have it! I dressed everyone in their adorable matching Straussburg outfits, a gift from Lutron owners Ruth and Joel Spira, and Kreg & I collectively lugged them out to our local mall. I can't help but be pleased...they're just so stinking cute.
Tuesday, April 3, 2012
3 for 3!
As as yesterday afternoon, we are officially 3 for 3 in the walking department. Alton decided to wow us with continuous 5-10 step stretches across the room. His face was beaming with a proud smile as we cheered him along. Yay Alton!
Monday, March 19, 2012
Changing Things Up



You've just got to do it...you simply have to change things up a bit. Our babies have a good routine down when it comes to the big things like eating and sleeping, but when it comes to exploration and play, variety is the name of the game. I talked to my good friend who specializes in early childhood development and she enjoys "setting up an environment" for the next morning the night before for her twins. I got off the phone with my progressive San Fran mom and thought "Catherine, you're creative, get into it!" Not that I'm not "into it", but sometimes mornings can be tough for a tired mom and my creative juices just aren't flowing yet, no matter how many cups of coffee I've had.
So, for a tired mommy on a Monday morning, I either take a deep breath and come up with something new or I pull from the activities currently in the rotation. These could last 10 minutes or 10 seconds, so I just keep 'em coming.
Here are a few that we like to do:
"Cheerio Shake": put Cheerios in the snack cups and let them go wild. They love the sounds and eating/playing all at the same time. Mantra= sweep later
"Pillow Pile": I take cushions & pillows out of the tv room, relocate them to our big room and pile them up into a tower. They love pushing them around.
"Orchestra Conductor": Simple, I turn on Mozart and act like a conductor. Two out of three wave their arms along with me/the music
"Babies on a Blanket": weeeeeee! I lay a blanket on the floor which all the babies immediately sit on. Then the fun begins as I pull them around.
"Couch Climbers": (shown above) Reposition the pillows & cushions of the couch all over the floor and as mini towers on the couch. This makes our tv room into an obstacle course.
"Dance Party": Duh - turn on mommy's favorite music and let loose. Each baby gets their turn to dance in my arms while the others groove on the floor.
"Coin Shake": (shown above) Put coins into metal water bottles, make sure the lids tight and let them enjoy the loud clanging.
"What's in the Toybox": this is a another obvious one, but I have to remind myself to do it. I sit on the couch next to the toybox and take a toy out one at a time...placing it at a different location on the couch. They just stare in disbelief and rediscover old toys.
"Closet Explorers": Open the closet door. It's the easy. Of course, inspect the space and make sure it's safe, etc.
"Winter Gear": (pic shown w/ hat) I have a bag in the closet filled with winter hats, scarves, gloves, etc. Unzip that baby and put it in the middle of the floor for some "unpacking" fun
Friday, March 16, 2012
We Survived RSV

It's been a while since I've posted a blog entry. Well, much has happened since my trip to Pittsburgh with Charlotte, but this post is about surviving a bad long respiratory cold in our house.
First, Baxter got sick. He reintroduced me to long nights rocking my babies to sleep in the nursery. This cold brought on A LOT of mucus (gross) and we had tons of saline on hand and our aspirator by our sides at all times. I will say though, it was nice to have my baby fall asleep in my arms again... some sweet moments for me as I sang to Baxter and rocked him into his slumber. We've worked very hard at establishing their abilities to go to sleep on their own, but when a baby needs you when they're sick, that innate maternal instinct comes through.
Well, then Alton soon got sick too. This was difficult because, not only was it two sick babies, but Alton had an ear infection and he is also a bit needier than the others. This made things much harder. I started to hear a wheeze and called the doc's. They did not have an appointment open until much later that night, so they sent me to the ER. Enough said. Alton tends to hold a grudge with Mommy, and he would not make eye contact with me the next day. At our follow-up doc appointment the next day, I was sent home with a nebulizer for him. The pic is Daddy giving him his night treatment.
The ER tested for "RSV" which is a bad respiratory cold for adults, but pretty serious for babies. If they were under 4 months old, they would have been admitted. I remember the doctors talking very seriously about RSV since our babies were preemies and they all got two doses of the synegis vaccine (somewhat uncommon).
Finally, Charlotte was sick too...of course. She hit us with a bang after her first nap with the amazing high notes that she hits when she's really upset. My mom and I agreed that she won the prize for "most pathetic" since she would crawl into our laps and just rest her head. She too had an ear infection.
SOOOOOO - We survived! Not without Daddy, Mommy, and Grandmom getting sick though....but we did survive. Lesson = sick happens and you just deal with it. I actually walked away with some nuggets of loving memories of long nights snuggling my little schoompies.
Tuesday, February 21, 2012
A Roadtrip to Pittsburgh
It was time to visit my college girlfriends from Pittsburgh for some catching up and to meet their new family additions. My friend Amy, a mom of 8 month old twins, was back on the east coast from San Francisco and Jenn lives in the 'Burgh with her four children, including her littlest Juliet. It was so nice to see my old gal pals and spend lots of time chatting and sharing tons. So much has changed in our lives since first meeting in Andrews Hall our freshman year, and knowing that we have each other as support is priceless.
So yes, once again, I packed up three babies and that goes with them for another road trip last week. Only this time everyone was separated and each of the boys stayed with the grandparents (Alton with Grammie Lita & Pop Pop Bill and Baxter with Grandmom Judy & Grandpop Al); Charlotte came with me for some real "girl time".
It was a logistics miracle, but we got it done. Kreg dropped off Alton in New Jersey on his way into work on Tuesday and Grandmom took Baxter home Tuesday evening after a full day of helping me get ready for the trip. Charlotte and I headed to Philadelphia first thing Wednesday morning to pick up my dear friend Jen and her 4 month old daughter, Sydney. Are you exhausted yet, because I am just typing this. Well, it turns out that the car ride went very well with Jen & I and our little girls. I think Charlotte & Sydney chatted about clothes, binkies, toy preferences and the likes in the back of the mini. Jen was such a good sport since they were so far away compared to her normal traveling routine... but perhaps the "gotta do it" outlook from a triplet mom was beneficial? I know that being with an amazing singleton mom rubbed off on me since I'm wiping her face a little more often these days. ;)
I could go on and on since this experience was a growing one for all involved, but I'll spare you. I do want to say that it was so wonderful having everyone back in one house together again. I'll be honest, it was a nice break taking care of one little laid back Charlotte for a few days, but our crazy day-to-day family of 3 one year olds, 2 parents, 2 Grandmoms, and one little dog is the most awesome reality one could ask for. I am so thankful.
So yes, once again, I packed up three babies and that goes with them for another road trip last week. Only this time everyone was separated and each of the boys stayed with the grandparents (Alton with Grammie Lita & Pop Pop Bill and Baxter with Grandmom Judy & Grandpop Al); Charlotte came with me for some real "girl time".
It was a logistics miracle, but we got it done. Kreg dropped off Alton in New Jersey on his way into work on Tuesday and Grandmom took Baxter home Tuesday evening after a full day of helping me get ready for the trip. Charlotte and I headed to Philadelphia first thing Wednesday morning to pick up my dear friend Jen and her 4 month old daughter, Sydney. Are you exhausted yet, because I am just typing this. Well, it turns out that the car ride went very well with Jen & I and our little girls. I think Charlotte & Sydney chatted about clothes, binkies, toy preferences and the likes in the back of the mini. Jen was such a good sport since they were so far away compared to her normal traveling routine... but perhaps the "gotta do it" outlook from a triplet mom was beneficial? I know that being with an amazing singleton mom rubbed off on me since I'm wiping her face a little more often these days. ;)
I could go on and on since this experience was a growing one for all involved, but I'll spare you. I do want to say that it was so wonderful having everyone back in one house together again. I'll be honest, it was a nice break taking care of one little laid back Charlotte for a few days, but our crazy day-to-day family of 3 one year olds, 2 parents, 2 Grandmoms, and one little dog is the most awesome reality one could ask for. I am so thankful.
Thursday, February 2, 2012
Snapshots with Mommy
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